The Safe Food Handler

Overview: This 2-hour, self paced course will result in a certificate demonstrating the knowledge needed to be a Safe Food Handler. In accordance to the USA-FDA Food Code 2017, this course and certificate will provide “Documentation that FOOD EMPLOYEES acknowledge that they have received training in…Proper safe food handling procedures including personal hygiene.”

Who should take the course: The course is open to anyone interested in working in the foodservice industry or currently working that requires documentation of training.

Length: 2-Hours

Pre-requisite: NONE

Next Course: Once complete, The Essentials of Food Hygiene Course will expand the learners knowledge of food safety.