Supervisor (Ref: FSP/MGT/SUP/01)


Who should apply
Team leaders, Line Managers

Principals, Delegation, Team Building.

Credit : 50 Pts
Certificate: FSP-S1
On line : 8 hrs

Categories: Tags:


Explore techniques needed to successfully supervise food production and transportation safety programs. Planning and development Food Safety Management Systems are introduced along with methods and techniques necessary to supervise a team in food production safety.