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Food Industry Pandemic Preparedness (FSP/OP/FH/02)
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Supervisor (Ref: FSP/MGT/SUP/01)
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“Now you have a choice in food safety training”

The WFSO has worked with a global panel of Subject Matter Experts to develop a training program that leads to certification in the following subject matters; Essential Food Hygiene, HACCP Levels 1-3 and Food Safety Management Systems. Based off international standards set by the United States Food and Drug Administration (FDA), the European Union (EU), the International Standards Organization (ISO) and the World Health Organization CODEX Alimentarius (WHO), the WFSO is the leader in Global Food Safety Training

“Become an approved Trainer/Consultant! Contact us today!”

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HACCP Level I On-Line (FSP/MGT/HC/01)
FCA Level 1 FSMS International Standard €50.00

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